Tourism in Portachuelo - Santa Cruz

Distance: 65 Kilometers away from Santa Cruz

A community considered as one of the most traditional towns in the Bolivian eastern part; until a few decades ago, it was the main center of Santa Cruz production endeavor.

In the typical gastronomy the manjar blanco (sweet spread) is characterized, rice and corn rings bread, cuñapes and the famous "Portachuelo bread".

There are pinturesque landscapes that are tour attractions.